Excellence in cooking starts with the right choices

DYNAMIC PREPARATION
PRODUCT CATALOGUE

We have been proudly manufacturing professional machines for dynamic preparation and professional kitchen equipment for over 40 years at our Rimini facility. Our professional machines for dynamic preparation are designed to maximize the processing of fresh products and vegetables, ensuring precise cuts and consistently uniform results.

Each machine is engineered to optimize processing times, reduce waste, and improve the quality of preparations, offering efficiency and reliability in every professional kitchen. All our models are made with durable materials, easy to clean, and built to last.

Discover our Dynamic Preparation Product Catalogue, featuring cutters, potato peelers, vegetable slicers, and combined vegetable slicer-cutter machines, all Made in Italy.

 

Why Choose Pasquini

All our professional machines for dynamic preparation are Made in Italy, manufactured at our Rimini facility with high-quality materials and meticulous attention to detail.

We offer robust, CE-certified machines designed to last, supported by a technical assistance service that is always available. Choosing Pasquini means investing in safety, productivity, and high-quality materials that ensure durability and performance, with solutions suitable for kitchens of all sizes.

 

 

 

 

Pasquini FoodEquipment

PROFESSIONAL CUTTER

The Cutter is one of the most versatile and widely used professional machines for dynamic preparation in restaurant, hotel, and deli kitchens. Thanks to its advanced technology, it can homogenize, knead, chop, shred, and whip ingredients of various consistencies. With interchangeable blades (smooth, perforated, or serrated), it ensures precise and consistently uniform results.

Available with 3.5, 6, and 8-liter bowls, the Pasquini Professional Cutter meets a wide range of needs, from small kitchens to large-scale productions.

Ideal for: restaurants, hotels, pizzerias, delis, rotisseries, sandwich shops, butcheries, canteens, and culinary laboratories.

Advantages of the Pasquini Cutter:

  • Extreme versatility in food processing

  • Reduced preparation times

  • Easy to use and clean

  • Robust and durable structure in 304 stainless steel

  • Safety guaranteed by locking systems

Pasquini FoodEquipment

PROFESSIONAL POTATO PEELER

The Professional Potato Peeler for dynamic preparation is a simple and intuitive machine, designed to handle large quantities in just a few minutes.
Thanks to its rotating abrasive disc and abrasive belt, it can wash and peel potatoes quickly and uniformly, minimizing waste.

Available in 10 kg and 15 kg capacities, with accessories such as a filter drawer for easier emptying and cleaning, it is a valuable ally in professional kitchens.

Ideal for: restaurants, hotels, school canteens, delis, and any operation that requires large quantities of potatoes.

Advantages of the Pasquini Potato Peeler:

  • Speed and uniformity in processing

  • Drastic reduction of manual preparation time

  • Optimization of labor

  • Waste reduction

  • Easy to use and maintain

Pasquini FoodEquipment

PROFESSIONAL VEGETABLE CUTTER AND COMBINATION MIXER

The Pasquini Professional Vegetable Slicer is a machine designed to meet all cutting needs in the kitchen.
Thanks to a set of interchangeable discs, it can slice, dice, grate, and julienne, always ensuring uniformity and precision.
Perfect for vegetables, fruit, mozzarella, cheese, bread, or other ingredients, the Vegetable Slicer optimizes preparation times and guarantees standardized portions.

Ideal for: restaurants, hotels, pizzerias, delis, rotisseries, canteens, and fruit & vegetable shops.

Advantages of the Pasquini Vegetable Slicer:

  • Fast processing, even for large volumes

  • Wide selection of discs to customize cuts

  • Hygienic and easy-to-clean design

  • Saves time and resources

  • 304 stainless steel structure for strength and durability

 

 

The Pasquini Cutter–Vegetable Slicer Combination Machine combines two essential machines for dynamic preparation in a single unit.
Equipped with two separate motors, it allows simultaneous or individual operation, saving space and increasing efficiency.
Available with 3.5-liter or 6-liter cutter bowls, it is the perfect solution for large kitchens that require versatility.

Ideal for: canteens, central kitchens, large restaurants, catering services, and food laboratories.

Advantages of the Pasquini Combination Machine:

  • Two machines in one

  • Compact footprint

  • Saves space and costs

  • High productivity

  • Easy to use with certified safety